Vegetable Entrees

China Bell Restaurant

Vegetable Entrees

Indulge in an array of exquisite vegetable dishes at China Bell Restaurant, where freshness and flavor are paramount. Our menu features a selection of vegetarian and vegan options that cater to various dietary preferences and restrictions, ensuring a satisfying meal for everyone. Each dish is crafted with care, using the finest ingredients to bring you authentic Chinese flavors.


Visit our location today to place your order for dine-in, take-out, or catering services.

Menu

Dishes are HOT & SPICY - Brown rice instead of white rice. - $2.50 Dishes can be cooked without starch.

701. Vegetarian Delight

Stir-fried Chinese vegetables in brown sauce.

$11.95
702. Sauteed Snow Pea Pods

Crispy snow peas sautéed with water chestnuts and mushrooms.

$11.95
703. Szechuan Broccoli

HOT! Fresh broccoli and bamboo shoots in a spicy brown sauce.

$11.95
704. Beancurd Country Style

HOT! Fried beancurd sautéed with mushrooms, bamboo shoots, and broccoli in spicy brown sauce.

$13.95
705. Szechuan Spicy Stringbeans

HOT! Stringbeans sautéed with Chinese pickled cabbage, chili peppers, and garlic. (We suggest adding $2.00 fried tofu to make this dish even better!)

$12.95
Golden Tofu

Lightly breaded tofu with peas, carrots, mushrooms, and snow peas in delicious brown sauce.

$13.95
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